MAKE YOUR OWN WINE THROUGH BERRIES FARMING

As you approach Naivasha town from Nakuru, a canopy of eucalyptus trees line both sides of the busy highway, forming a cool shade that has defied the scorching sun that welcomes you to this dusty town. And just at the end of the canopy, you will be welcomed by a sign post that leads us to a green metal gate that is reinforced with an electric fence as the guard ushers us into the expansive farm. Venter, a South African national and a horticulturist, is the general manager of the…

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