Tips on how to get over 20Kgs/Tree from Tree-tomato farming

Tree tomato Fruit can be red or yellow; personally, I prefer the tangy red ones. The plants grow from seed to about 2m tall, long and leggy, and only fruit after they have formed several branches, usually after Year 2.

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To get the most out of your tree tomato:

  • They only live for about 12 years, so always have a few young ones coming on to replace the old ones;
  • Tip cuttings will fruit sooner, and tend to produce a stronger, more compact bush;
  • In coastal and windy areas, it pays to shelter the trees, and cover them during a frost;
  • Don’t put them in your greenhouse; they grow better outside away from whitefly which covers them like snow otherwise;
  • Feed them like a tomato, with plenty of nitrogen and trace elements;
  • Pruning increases fruit size, so in summer trim some of those leggy growing branch ends back by 60cm.

Combine it all and you can harvest up to 20kg per plant – we have had a crate box full off one tree.

Two Deadly Enemies of Your Tree Tomato

Grafted tree tomato fruitsJust like citrus trees, tree-tomato will die if left to dry out, even if for only a day. In eastern areas you will have to irrigate all dry seasons with a drip line or hand water every few days. In the west, if you’re growing outside, your older plants will get through a few days of dry seasons winds but not many. Get the watering can out or you’ll lose your prized tree. Mulch the root zone to keep the moisture in.

Nematodes are tree-tomatoes worst enemy, they survive by feeding directly off the nutrients pumped through tree-tomatoes roots. They form galls that can reach up to an inch wide where they hide and reproduce, causing many symptoms that point to problems in infected plants’ transport systems. Yellowing plants, stunted growth and general decline are early symptoms, but unless your bed is heavily infected with nematodes, a large tree-tomato planting will only show these symptoms in a relative few plants. They typically appear in soils where tree-tomatoes and other root knot nematode host plants have been grown in the last three to five years, and populations increase the longer an area is used. If you suspect your tree-tomatoes plants have nematodes, start by digging up a particularly weak plant. Roots that have a lot of unusual knobby growths are infected with these parasites.

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PEACHES SEEDLINGS

<span>PEACHES SEEDLINGS</span> While planting peach trees the appropriate climate is crucial, so too is ensuring the tree's soil, light, moisture and spacing needs are met. Planting peach trees in favorable conditions reduces the chance of disease and pest damage, because the tree is happy and stress-free. You'll also see larger and juicier fruits when it comes time to harvest.
Peach trees grow best in full sun, where they can bask for at least six hours in the natural light. They prefer slightly acidic soils ranging from 6.0 soil pH to 6.5. Anything slightly under or over and the tree will still grow, but its yield and health may be adversely affected. The trees love sandy loam soil and demand good drainage. If soil drainage is poor, tilling in compost, sand or peat moss helps increase drainage capabilities.
Peach trees require the most water when they're young -- their first year in the ground -- with watering once weekly or, twice weekly. Peach trees may produce fruit during drought-like conditions if not watered, but the tree will become stressed and the fruit will lack size. To maintain soil moisture, add mulch around the tree but not touching the trunk itself.
Peaches can survive in cold winters where temperatures regularly reach zero degrees Fahrenheit, but the next harvest will be small or nonexistent. They thrive in climates where temperatures during winter reach 150C -30 0C degrees.
Peach trees that are expected to grow to a mature height of about 25 feet grow best when they have 20 feet of space between them. Dwarf peach trees thrive when planted about 6 feet apart. Planting trees too close together reduces air circulation and may prohibit growth and result in root damage.

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MANGOES

<span>MANGOES</span> The mango is a deep-rooted, evergreen plant which can develop into huge trees, especially on deep soils. The height and shape varies considerably among seedlings and cultivars. Under optimum climatic conditions, the trees are erect and fast growing and the canopy can either be broad and rounded or more upright. Seedling trees can reach more than 20 m in height while grafted ones are usually half that size.
Mango is one of the most important fruit crops in the tropical and subtropical lowlands. The mango industry in Kenya has expanded considerably over recent years, not only in size but also in the geographical location of commercial and homestead plantings. No longer is commercial mango cultivation restricted to the Coast region, as significant plantings of improved cultivars now also exist in the Makueni county, Meru County, Murang’a County, Nairobi County, Nakuru County, Siaya County, Taita Taveta County, Tana River County, Tharaka Nithi County, Bungoma County, Kitui County, Embu County, Machakos County, Kiambu County among other regions. But the generally arid eastern region produces 61 per cent of all mangoes, followed by Rift Valley at 30 per cent and Coast, which produces 28 per cent.
Main characteristics that differentiate varieties are the fruit shape, size, aroma, sweetness, color, fiber
content, taste, seed size and resistance to diseases. Proper selection of a mango cultivar for production must consider the following criteria:
• good adaptation to the local conditions (e.g. rainfall and dry periods)
• alternation of flowering and fruiting
• tolerance to pest and disease infections
• designated use and market requirements

The mango is best adapted to a warm tropical monsoon climate with a pronounced dry season (>3 months) followed by rains. However, information from other countries indicates that crops cultivated for a long time over an extended area show a high degree of diversity due to varied environmental influences.
Varieties include; Apple mango, kent, Haden, Tommy atkins,Van dyke etc
Mangoes are the most popular and full of nutritional and unique taste. its rich in vitamin A,C,E,and K

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KIWI SEEDLINGS

<span>KIWI SEEDLINGS</span> Kiwi fruits grow on large vines that are like grapevines in their general growth and fruiting
habits as well as their training and trellising requirements. The fruit normally ripens within 25 weeks after the flowers first appear. The fruits range in weight from 40 to 90 g and can be picked shortly after the first frost in autumn; after that, they can be kept in cold storage for 4–6 months at 00 C. Kiwi vines can be grown on a wide range of soil types at elevations ranging from 1000 m to 2500 m.
The kiwi plant is dioecious, meaning individual plants are either male or female. Only female plants bear fruit, but only when pollinated by a male plant. Vines of both sexes are essential for fruit production, and they must flower at the same time to ensure pollination. One male pollinator vine is required for eight female vines. The vines are commonly supported on sturdy structures strong enough to bear the heavy fruit, which might otherwise break the rather weak vines. T-bars or hitching post trellises are recommended to support the large fruiting area in the
form of a canopy and provide easy access to the fruit.

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HASS AVOCADO

<span>HASS AVOCADO</span> Hass Avocado trees are propagated through grafting, which means the stem of hass avocado variety is spliced onto another avocado variety. The technique yields quicker harvests, consistent fruit quality and disease-resistant avocado trees. Pollination, climate, soil, water and diseases are among variables that affect growing a healthy, fruitful avocado tree.
The condition most limiting to growing an avocado tree is cold weather. Hass Avocado varieties are the most cold-hardy, but they can tolerate cold temperatures to only about 20 degrees Fahrenheit. During freezing weather, it helps to drape blankets or tarps over a young tree and anchor the coverings to the ground. If an avocado tree is large, then mounding soil or mulch high on the tree trunk for winter can help the tree survive cold temperatures.
An avocado tree can grow successfully in a variety of soil types and in soil with acidic or alkaline pH levels, but the tree requires soil that has good drainage. It declines in poorly draining and saline soil. Although an avocado tree cannot tolerate wet soil, it needs at least 1 inch of water every week during periods of insufficient rainfall. Not fertilizing the tree until it is 1 year old is recommended. Young trees need four applications of a balanced manure and older trees need twice-yearly applications of a high-nitrogen product applied in early December and late July.

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PAW PAW SEEDLINGS

<span>PAW PAW SEEDLINGS</span> Paw Paw
The ideal spot for a mature pawpaw is in a sunny location protected from the wind and endowed with plenty of rich, well-drained soil. The seedling should be protected from direct sunlight for the first year or two, so filter the sun with an open-ended barrel or some netting. After that, full sun is preferred.
Tree Growing papaya trees is generally done from seed that is extracted from ripe fruit. If you are using a fruit from a grocery store, it is most likely going to be a bisexual plant. You should plant several seeds per pot to ensure germination. Under full sunlight, seedlings may emerge in about two weeks. Plants can be set out after they are a foot tall and spaced 8 to 10 feet apart. The seedlings will flower after five or six months.
Pawpaw also grow best in full sun. Papayas like well-drained soil, and because of shallow roots, growing pawpaw trees will not tolerate wet conditions. In addition to proper pawpaw growing conditions, suitable care of pawpaw fruit trees is also important. For pawpaw trees to thrive, they require some fertilizer. Provide young plants fertilizer every 14 days using ¼ pound of complete fertilizer. Fertilize older trees with 1 to 2 pounds of fertilizer once a month. Also, be sure to take a soil sample and amend as necessary.

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One Thought to “Tips on how to get over 20Kgs/Tree from Tree-tomato farming

  1. Simon Nicolao

    I got about 50 acres of land for agriculture. Currently it is under utilised and no proper farming is being done. It is along all season Ruvu river about 50km from Dar es Salaam City centre and 3.5km from the tarmac Dar -Morogoro main road; and 1 km off Bagamoyo Mlandizi road.
    I am looking for somebody/firm to work with in farming this land.
    We can grow all types of vegetables and fruit trees; banana, mangoes, paw paw, oranges. suflower, rozera, just to mention a few.
    We can work in a joint venture mission as a being employed as a farm manager.

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