Commercial Kiwifruit farming in Kenya

kiwifruit farm

The Kiwifruit farming in Kenya by majority of small farmers is a very encouraging attempt. We can see that Kenya has all the possibilities in the world as the climate and altitudes are very suitable for its farming which are helpful to be a major force in Kiwifruit production. We have huge exportable market of it. Reliable supply chain, guarantee of quality, competitive pricing and a sound storage system that could help kiwifruit to grow.

Also read: Kiwi fruits benefits and facts

How to Plant Kiwifruit in your farm

Kiwifruit farm in kenya

Find a good spot in your farm for your kiwifruit. Make sure conditions there are suitable.

  • You will need adequate space for your kiwifruit plants to grow.
  • Most kiwifruit plants grow best in either full sun or light shade.
  • Kiwifruit generally need slightly acidic soil that has a pH between 6.0 and 6.5. If your soil is too alkaline, you can try to acidify it to make conditions right for growing kiwifruit.
  • The soil must be moist but well-drained

Build a sturdy trellis for your plants. Remember that kiwifruits are vine plants that can grow up to 30 feet long and weigh a fair amount. Like other vines, they grow best across vertical structures that provide support and greater access to light.

  • Kiwifruit vines can grow on most types of trellises, gazebos, and fences.
  • Commercial kiwifruit growers use six-foot-high wire trellises with T-bars spaced 15 to 20 feet apart

Transplant the young plants. Transplanting kiwifruit plants is largely the same as other types of plants. The major difference is that you must space your plants so that each is at the base of its own support structure. Simply dig a hole for each plant that is a little bigger than their current pots. Carefully lift each plant out of its pot, including the roots and the dirt they cling to, and place the roots into the holes you just dug. Finish by filling in the edges of the hole with loose dirt.

  • Try to disturb the roots as little as possible to avoid shock.
  • If you plant to grow fruit, keep as many plants as you have room for. Once they flower, which can take up to five years, you can identify the male and female plants and cull the extras.


Maintaining Kiwifruit

Protect your kiwifruit from animals. Even if all other conditions are perfect, your plants may be destroyed by various pests. Kiwifruit plants will be especially vulnerable until they have fully matured.

  • The leaves of kiwifruit plants can sometimes attract deer. Keep your young plants safe by keeping domestic animals out of your yard with either a fence around it or chicken wire surrounding your plants.
  • Cats respond to kiwi leaves similarly to catnip. If there are outdoor cats in your area, take measures to keep them out of your garden. Example strategies include building a fence, putting chicken wire around each of your plants, and spraying with repellents.
  • Unlike many other commercial fruit-bearing plants, kiwifruit do not have many insect enemies, so regular pesticide use is usually unnecessary.

Tie shoots to supports. As your kiwifruit plant grows, it will begin to send out shoots. You will need to train these shoots to grow on the support by wiring the vines to the trellis. This will ensure that the plant will grow a strong “trunk” section.

 Prune your plants regularly. You should prune your kiwifruit plants once a year. Trim excess canes (vines that have grown a bark-like skin) and any lateral shoots not supportable by its trellis. Lateral shoots are branches that go off to the sides. Your kiwifruit vines will not be able to support the weight of such shoots on their own until they’ve reached the top of your trellis (when using the T-support system). Once the vines reach the top of the trellis, they will be able to grow more horizontally across it.

  • The optimal time for pruning female plants is late winter while the plant is dormant.
  • Male plants can be pruned sooner, right after flowering.

Cull the male plants. Kiwi plants will usually flower within 3-4 years of planting. When this happens, you can identify the male plants by the bright yellow, pollen-covered anthers in the flower’s center. The female plants have sticky stalks (stigma) in the center instead, and white ovaries at the base of the flower. Since only the female kiwi vines produce fruit, you’ll want one male plant to pollinate every 8 or 9 female plants, rather than an even split between the two. Remove the excess males and space the survivors an equal distance apart among the female vines


Harvesting kiwifruit

Harvest your fruit once it’s ripe. After a few years (or even that same year for hardy and super-hardy kiwi), your plants should start producing fruit. Yields may start out small but typically increase every year as the plant matures.

  • Kiwifruit usually ripens in September and October. If frosts typically happen by then in your area, you will need to harvest the fruit before it’s ripe and let it finish ripening under refrigeration.
  • Snap kiwifruit off at the stalk when their skin begins to change color (to brown for common kiwifruit). Another way to check for harvest-readiness is to look for black seeds in a sample fruit

Internationally Kiwifruit is considered as one of the best and high valued fruits. Currently in Kenya one piece of a kiwifruit costs Ksh100. Let’s think and work in its farming and production. Book your seedlings today! visit our offices.



<span>POMEGRANATE FRUIT SEEDLINGS</span> The pomegranate is a large shrub, measuring less than 15 feet in cultivation although it can reach 30 feet in the wild. More frequently in the wild, the Plant and Fruit pomegranate is a shrub. Under cultivation, it is still best grown as a shrub but can be pruned into a single-trunk tree. The pomegranate lives to a very old age– there are documents attesting to trees that lived 300 years. Older trees tend to lose their vigor and production declines after about 25 years.
A tree is usually kept to 3-6 trunks for fruit production. They tend to sucker around the base. These need to be removed, though they can be used as cuttings for propagation if you chose not to discard them.
Pomegranate is especially well adapted to the environments with cool winters and hot summers, but can be grown in the humid tropics or subtropics, and the plant will survive very well in Kenya. Commercial production is concentrated in dry summer climates, and pomegranate is extremely drought tolerant once established, but crops much better with more generous moisture. Pomegranate thrives on a wide variety of soils and has a high resistance to salinity.


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<span>MANGOES</span> The mango is a deep-rooted, evergreen plant which can develop into huge trees, especially on deep soils. The height and shape varies considerably among seedlings and cultivars. Under optimum climatic conditions, the trees are erect and fast growing and the canopy can either be broad and rounded or more upright. Seedling trees can reach more than 20 m in height while grafted ones are usually half that size.
Mango is one of the most important fruit crops in the tropical and subtropical lowlands. The mango industry in Kenya has expanded considerably over recent years, not only in size but also in the geographical location of commercial and homestead plantings. No longer is commercial mango cultivation restricted to the Coast region, as significant plantings of improved cultivars now also exist in the Makueni county, Meru County, Murang’a County, Nairobi County, Nakuru County, Siaya County, Taita Taveta County, Tana River County, Tharaka Nithi County, Bungoma County, Kitui County, Embu County, Machakos County, Kiambu County among other regions. But the generally arid eastern region produces 61 per cent of all mangoes, followed by Rift Valley at 30 per cent and Coast, which produces 28 per cent.
Main characteristics that differentiate varieties are the fruit shape, size, aroma, sweetness, color, fiber
content, taste, seed size and resistance to diseases. Proper selection of a mango cultivar for production must consider the following criteria:
• good adaptation to the local conditions (e.g. rainfall and dry periods)
• alternation of flowering and fruiting
• tolerance to pest and disease infections
• designated use and market requirements

The mango is best adapted to a warm tropical monsoon climate with a pronounced dry season (>3 months) followed by rains. However, information from other countries indicates that crops cultivated for a long time over an extended area show a high degree of diversity due to varied environmental influences.
Varieties include; Apple mango, kent, Haden, Tommy atkins,Van dyke etc
Mangoes are the most popular and full of nutritional and unique taste. its rich in vitamin A,C,E,and K


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<span>PEACHES SEEDLINGS</span> While planting peach trees the appropriate climate is crucial, so too is ensuring the tree's soil, light, moisture and spacing needs are met. Planting peach trees in favorable conditions reduces the chance of disease and pest damage, because the tree is happy and stress-free. You'll also see larger and juicier fruits when it comes time to harvest.
Peach trees grow best in full sun, where they can bask for at least six hours in the natural light. They prefer slightly acidic soils ranging from 6.0 soil pH to 6.5. Anything slightly under or over and the tree will still grow, but its yield and health may be adversely affected. The trees love sandy loam soil and demand good drainage. If soil drainage is poor, tilling in compost, sand or peat moss helps increase drainage capabilities.
Peach trees require the most water when they're young -- their first year in the ground -- with watering once weekly or, twice weekly. Peach trees may produce fruit during drought-like conditions if not watered, but the tree will become stressed and the fruit will lack size. To maintain soil moisture, add mulch around the tree but not touching the trunk itself.
Peaches can survive in cold winters where temperatures regularly reach zero degrees Fahrenheit, but the next harvest will be small or nonexistent. They thrive in climates where temperatures during winter reach 150C -30 0C degrees.
Peach trees that are expected to grow to a mature height of about 25 feet grow best when they have 20 feet of space between them. Dwarf peach trees thrive when planted about 6 feet apart. Planting trees too close together reduces air circulation and may prohibit growth and result in root damage.


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2 Thoughts to “Commercial Kiwifruit farming in Kenya

  1. Jesse Muthinji

    Where does one get kiwi cuttings/seeds in Kenya?

    1. Hello, we do have the seedlings contact 0723662773 to order.

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